Nowadays,Straight hair is in fashion.
Tuesday, January 1, 2008
Sunday, December 23, 2007
Tuesday, December 18, 2007
CAROT FACIAL MASK
Carrot Top Facial Mask
(normal - oily skin)
The Ingredients
2-3 large carrots
4 1/2 tablespoons honey
The Instructions
Cook carrots, then mash. Mix with honey. Apply gently to the skin, wait 10 minutes. Rinse off with cool water.
(normal - oily skin)
The Ingredients
2-3 large carrots
4 1/2 tablespoons honey
The Instructions
Cook carrots, then mash. Mix with honey. Apply gently to the skin, wait 10 minutes. Rinse off with cool water.
BANANA MASK FOR OILY SKIN
This is a soothing face mask and great if you have bananas around the house.
INGREDIENTS:
1 banana, preferably ripe (you can keep ripe bananas in the freezer. Let it thaw before using)
1 tbsp honey
An orange or a lemon
PREPARATION:
Mix the banana and honey together.
Add a few drops of juice from an orange or a lemon.
Apply to face for 15 minutes before rinsing with a cool washcloth or a steaming warm washcloth.
INGREDIENTS:
1 banana, preferably ripe (you can keep ripe bananas in the freezer. Let it thaw before using)
1 tbsp honey
An orange or a lemon
PREPARATION:
Mix the banana and honey together.
Add a few drops of juice from an orange or a lemon.
Apply to face for 15 minutes before rinsing with a cool washcloth or a steaming warm washcloth.
HOMEMADE CLAY MASK FOR ALL SKIN TYPES
Masks (homemade or otherwise) should stay on for 10-15 minutes. Follow with a cleansing and a thin layer of moisturizer.
INGREDIENTS:
1½ tsp green clay (French is preferred)
½ tsp kaolin clay
1½ tbsp aloe vera gel
1 tbsp rosewater
2 drops rose essential oil
PREPARATION:
Mix green and kaolin clays together.
Add in the aloe vera gel, rosewater and oils.
Refrigerate mixture for up to four weeks.
INGREDIENTS:
1½ tsp green clay (French is preferred)
½ tsp kaolin clay
1½ tbsp aloe vera gel
1 tbsp rosewater
2 drops rose essential oil
PREPARATION:
Mix green and kaolin clays together.
Add in the aloe vera gel, rosewater and oils.
Refrigerate mixture for up to four weeks.
Subscribe to:
Posts (Atom)
